"15 Salts" Salt Tasting Set Would you like to try 15 different gourmet salts? Then this tasting set is for you. This pack contains 15 different gourmet salts – you can try salt pearls, salt flakes, fine-grained and coarse-grained salts from various corners of the world. The sample packs are resealable and easy to use. The salt samples also make a great gift for a friend who loves cooking. Gurmeesool.ee will put together a sample pack for you, or if you’d prefer to choose the samples yourself, simply email us your selection of gourmet salts after placing your order. You’re sure to find smoked salt, pearl salt, Inka Sun sun-dried salt, salt flakes and many other exciting products from the world of salt in the pack.  

THREE-SALT GIFT SET These three salts come in a handy gift set that you can grab and take with you straight to the party. Add some home-baked bread and a bottle of wine, and you’ve got the perfect gift! Of course, you can also tie a gift card or simply a cheeky bow to the package with a ribbon, if the recipient happens to be a female foodie.

Hawaiian bamboo-green sea salt. Bamboo Jade is a beautiful green Hawaiian sea salt enriched with organic bamboo leaf extract. This salt adds an extra dimension to all kinds of Asian dishes, such as fried foods and soups, as well as pork, chicken or beef dishes. It is a natural blend of unrefined sea salt and organic bamboo leaf extract. Bamboo Jade salt has pleasantly fresh, herbal aromas and flavours. Beneath its delicate saltiness, you’ll discover the refreshing sweetness of bamboo. Certified organic bamboo leaf extract, prized in southern China as a health-promoting remedy, is infused into pure white Hawaiian sea salt – resulting in a delicious seasoning salt rich in amino acids, antioxidants and vitamins. Country of origin: Hawaii 100g jar Ingredients: 98% sea salt, 2% bamboo leaf extract (organic)

"MEAT" coarse salt with herbs Based on an old Portuguese recipe, various herbs have been added to Flor de Sal to create a blend particularly suited to meat dishes. Flor de Sal, often referred to as the ‘caviar of salts’, is harvested by hand in the Algarve, Portugal. The salt crystallises into a thin layer that resembles a flower bud at the tip of the salt flats. These delicious crystals can only form on hot, sunny and windless days. Rich in natural iodine, Flor de Sal is packed with minerals and trace elements. Thyme, rosemary, basil and pepperweed have been added to the salt. Country of origin: Portugal 90g jar Ingredients: 82% sea salt, 18% rosemary, basil, thyme, organic pepper