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KALA NAMAK COARSE NO. 29 GOURMET SALT PACK
1 x 17.90€ -
Gourmet Salt RASPBERRY No. 63
1 x 6.99€
Cart Subtotal
24.89€
Description
Kala Namak fine – specially for those who cook vegan dishes!
Also known as Indian black salt. When ground, it takes on a brownish-pink colour and has a slight sulphurous aroma and flavour, which gives dishes a smoky, spicy and egg-like taste.
Rich in minerals, particularly iron. Used in Indian cuisine. The salt has become popular amongst plant-based cooks as it adds a natural egg-like flavour to dishes. Definitely a completely natural ‘cult salt’.
Country of origin: India
550g
Ingredients: 95% rock salt, 5% Salsola stocksii
Be the first to review “KALA NAMAK Fine No. 18 gourmet salt pack”
Korduma Kippuvad Küsimused
Kuidas KALA NAMAK Fine No. 18 pack kasutada?
KALA NAMAK Fine No. 18 pack on gurmeeklassi sool. Kasutage seda toidu maitsestamiseks keetmisel, küpsetamisel või viimistlusena valmis toidu peal. Igal gourmet-soolal on oma unikaalne maitse ja tekstuur.
Mis vahe on gurmeesoolal ja tavasoola vahel?
Gurmeesoolad erinevad tavasoolast mineraalide sisalduse, tekstuuri, päritolu ja maitse poolest. Tavaline lauasool on raffineeritud ja sisaldab peamiselt naatriumkloriidi. Gurmeesoolad on naturaalsed, sisaldavad mikroelemente ja igaühel on oma iseloom.
Kui kaua gurmeesool säilib?
Sool on looduslik säilitusaine ja säilib hermeetilises anumas praktiliselt piiramatult. Hoidke kuivas kohas, eemal niiskusest ja tugevatest lõhnadest. Maitsestatud soolad (nt ürdisoolad) säilivad parimal kujul kuni 2 aastat.
Kui kiiresti tellimus kohale jõuab?
Tellimused saadetakse tavaliselt 1–2 tööpäeva jooksul. Eesti-sisene tarne võtab üldjuhul 2–3 tööpäeva. Tallinna poes (Kentmanni 19) on võimalik ka kohapealne kättesaamine.
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Ingredients: 100% rock salt, no additives
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Smoked Sea Salt “PÖÖK” coarse Smoked sea salt that conjures up images of Vikings and inspires chefs to experiment! The sea salt is smoked gradually over an open fire fuelled by beech wood. The salt has a strong smoky aroma and a natural smoky flavour. A favourite among vegetarians. Perfect with vegetables. Makes meat delicious when sprinkled on it just before grilling. Country of origin: Denmark
500 g
Ingredients: 100% sea salt, no additives, cold-smoked
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PEPPER CRYSTAL gourmet salt pack Pepper and salt! A particularly authentic salt, perfect for men who love to add both salt and pepper to their food! The salt flakes are pyramid-shaped and flavoured with a pepper blend. Particularly good for preparing and garnishing meat dishes. Also suitable for spicy salads and for the more adventurous to serve on a daily basis. Country of origin: India 245 g Ingredients: 99% sea salt, 1% pepper blend
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Sun salt from the highlands of the Peruvian Andes – creamy-pink clusters of gentle, springy and crisp crystals.
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ORANGE FLAKES
These pyramid-shaped sea salt flakes add a touch of elegance to dishes and captivate with their exceptionally crisp texture.
Orange salt flakes adorn any dish and are particularly striking when paired with seafood and salads.
Country of origin: Cyprus
245 g
Ingredients: sea salt, natural orange oil.
Flor de Sal, often referred to as ‘caviar of salts’, is harvested by hand in the Algarve, Portugal. Chefs around the world consider it the finest garnishing salt available – simply sprinkle a little over your food before eating.
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PERSIAN BLUE coarse – This blue salt is one of the rarest salts known to humankind. It has an intense salty flavour, yet a delicate aftertaste. Persian Blue salt is a must-have in any serious gourmet’s kitchen. Persian Blue is a beautiful salt that enhances any dish. Delicious with foie gras, truffles, seafood and meat dishes. Country of origin: Turkey
500 g
Ingredients: 100% rock salt, no additives
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African Pearl Salt – “Once on the tongue, forever in the memory”. This unique South African sea salt is a revelation with its distinctly recognisable mineral flavour and rounded aroma. When tasted, the crystals prickle the tongue slightly before dissolving, leaving a flavour on the tongue that is almost as sweet as it is salty – a mystical and marvellous sensation. It is a key ingredient used by our most discerning and renowned chefs, who sprinkle it over a dish at the very last minute before serving, so that diners can enjoy the gentle crunch of the crystals, followed by their melt-in-the-mouth texture. Country of origin: South Africa 500 g Ingredients: 100% sea salt, no additives
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