No products in the cart.
Product Description
FLOR DE SAL No. 12 gourmet salt pack
17.90€
Flor de Sal is hand-harvested ‘caviar of the seas’.
Description
‘Flor de Sal’ means ‘salt flower’ in Spanish and Portuguese, and is known as ‘Fleur de Sel’ in French.
Flor de Sal is ‘salt caviar’ harvested by hand in the Algarve, Portugal. The salt crystallises into a fine layer and looks like a flower on the surface of the salt pans. These delicious crystals can only form on hot, sunny and windless days. As the production of this salt depends directly on suitable weather conditions, it is produced in very small quantities.
Flor de Sal is harvested from natural seawater. This salt contains a much higher moisture content than ordinary table salt.
Chefs around the world consider it the finest garnishing salt available, to be sprinkled sparingly over food just before eating. Flor de Sal is not used in food preparation.
It is ideal for enhancing the flavour of eggs, meat, fish, vegetables, caramel and chocolate.
‘Flor de Sal’ means ‘salt flower’ in Spanish and Portuguese, and is known as Fleur de Sel in French.
Flor de Sal is ‘salt caviar’ harvested by hand in the Algarve, Portugal. The salt crystallises into a fine layer and looks like a flower on the surface of the salt pans. These delicious crystals can only form on hot, sunny and windless days. As the production of this salt depends directly on suitable weather conditions, it is produced in very small quantities.
Flor de Sal is harvested from natural seawater. This salt contains a much higher moisture content than ordinary table salt.
Chefs around the world consider it the finest garnishing salt available, to be sprinkled sparingly over food just before eating. Flor de Sali is not used in food preparation.
It is ideal for enhancing the flavour of eggs, meat, fish, vegetables, caramel and chocolate.
Country of origin: Portugal
500 g
Ingredients: 100% sea salt, no additives
Korduma Kippuvad Küsimused
Kuidas FLOR DE SAL No. 12 pack kasutada?
FLOR DE SAL No. 12 pack on gurmeeklassi sool. Kasutage seda toidu maitsestamiseks keetmisel, küpsetamisel või viimistlusena valmis toidu peal. Igal gourmet-soolal on oma unikaalne maitse ja tekstuur.
Mis vahe on gurmeesoolal ja tavasoola vahel?
Gurmeesoolad erinevad tavasoolast mineraalide sisalduse, tekstuuri, päritolu ja maitse poolest. Tavaline lauasool on raffineeritud ja sisaldab peamiselt naatriumkloriidi. Gurmeesoolad on naturaalsed, sisaldavad mikroelemente ja igaühel on oma iseloom.
Kui kaua gurmeesool säilib?
Sool on looduslik säilitusaine ja säilib hermeetilises anumas praktiliselt piiramatult. Hoidke kuivas kohas, eemal niiskusest ja tugevatest lõhnadest. Maitsestatud soolad (nt ürdisoolad) säilivad parimal kujul kuni 2 aastat.
Kui kiiresti tellimus kohale jõuab?
Tellimused saadetakse tavaliselt 1–2 tööpäeva jooksul. Eesti-sisene tarne võtab üldjuhul 2–3 tööpäeva. Tallinna poes (Kentmanni 19) on võimalik ka kohapealne kättesaamine.
VAATA KA NEID TOOTEID
ORANGE FLAKES
These pyramid-shaped sea salt flakes add a touch of elegance to dishes and captivate with their exceptionally crisp texture.
Orange salt flakes adorn any dish and are particularly striking when paired with seafood and salads.
Country of origin: Cyprus
245 g
Ingredients: sea salt, natural orange oil.
Smoked sea salt flakes Smoked sea salt that conjures up images of Vikings and inspires the cook to experiment! The sea salt is smoked gradually over an open fire fuelled by beech wood. The salt has a strong smoky aroma and a natural smoky flavour. A favourite among vegetarians. Perfect with vegetables. Makes meat absolutely delicious when sprinkled over it just before putting it on the barbecue. Country of origin: Denmark
45g jar
Ingredients: 100% sea salt, no additives, cold-smoked
7.99€ Add to cart
Smoked Sea Salt “PÖÖK” coarse Smoked sea salt that conjures up images of Vikings and inspires chefs to experiment! The sea salt is smoked gradually over an open fire fuelled by beech wood. The salt has a strong smoky aroma and a natural smoky flavour. A favourite among vegetarians. Perfect with vegetables. Makes meat delicious when sprinkled on it just before grilling. Country of origin: Denmark
500 g
Ingredients: 100% sea salt, no additives, cold-smoked
17.90€ Add to cart
PERSIAN BLUE coarse – This blue salt is one of the rarest salts known to humankind. It has an intense salty flavour, yet a delicate aftertaste. Persian Blue salt is a must-have in any serious gourmet’s kitchen. Persian Blue is a beautiful salt that enhances any dish. Delicious with foie gras, truffles, seafood and meat dishes. Country of origin: Turkey
500 g
Ingredients: 100% rock salt, no additives
17.99€ Add to cart
Kala Namak coarse – specially for those who cook vegan dishes. Also known as Indian black salt. When ground, it takes on a brownish-pink colour and has a slight sulphurous taste, which gives dishes a smoky, spicy and egg-like flavour. Rich in minerals, particularly iron. Used in Indian cuisine. Kala Namak is used sparingly in the preparation of raita sauces, yoghurt dishes, salads and even fruit salads. It is also a welcome addition as a garnishing salt for fried noodles and rice dishes. It is not recommended for use in hot dishes, as the sulphurous flavour tends to dominate, though ardent salt enthusiasts may disagree! Kala Namak is very popular amongst vegans, vegetarians and those who follow Ayurveda, who appreciate its cooling and digestion-aiding properties. Country of origin: India
80g jar
Ingredients: 95% rock salt, 5% Salsola stocksii
7.99€ Add to cart
CRYSTAL PINK salt flakes These delicate, peach-coloured salt flakes are formed from salt crystals in the mountains of Punjab through the combined action of the sun and wind.
100% natural and additive-free salt flakes with a mild flavour, ideal for salads and fish dishes. Crush the crunchy salt flakes between your fingers and season your dish to perfection. Country of origin: Pakistan 245 g 100% rock salt
17.90€ Add to cart
PEPPER CRYSTAL gourmet salt pack Pepper and salt! A particularly authentic salt, perfect for men who love to add both salt and pepper to their food! The salt flakes are pyramid-shaped and flavoured with a pepper blend. Particularly good for preparing and garnishing meat dishes. Also suitable for spicy salads and for the more adventurous to serve on a daily basis. Country of origin: India 245 g Ingredients: 99% sea salt, 1% pepper blend
17.90€ Add to cart
Murray River flake salt. According to our customers, the best salt in the world ;-) Salt from the magical Murray River basin in Australia. Peach-coloured flake salt. The salt contains calcium and magnesium and has a relatively mild flavour. This delicious salt subtly brings out the flavours of every meal. Ideal for sprinkling over pasta or fish. A truly wonderful and delicate salt. Country of origin: Australia
500g
100% river salt
35.98€ Add to cart
Sun salt from the highlands of the Peruvian Andes – creamy-pink clusters of gentle, springy and crisp crystals.
17.90€ Add to cart
PERSIAN BLUE fine – This blue salt is one of the rarest salts known to humankind. It has an intense salty flavour, yet a delicate aftertaste. Persian Blue salt is a must-have in any serious gourmet’s kitchen. Persian Blue is a beautiful salt that enhances any dish. Delicious with foie gras, truffles, seafood and meat dishes. Country of origin: Turkey
500 g
Ingredients: 100% rock salt, no additives
17.90€ Add to cart