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PERSIAN BLUE fine No. 22 gourmet salt pack
17.90€
PERSIAN BLUE fine – This blue salt is one of the rarest salts known to humankind.
It has an intense salty flavour, yet a delicate aftertaste. Persian Blue salt is a must-have in any serious gourmet’s kitchen.
Persian Blue is a beautiful salt that enhances any dish. Delicious with foie gras, truffles, seafood and meat dishes.
Country of origin: Turkey
500 g
Ingredients: 100% rock salt, no additives
In stock
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PERSIAN BLUE fine – This blue salt is one of the rarest salts known to humankind.
It has an intense salty flavour, yet a delicate aftertaste. Persian Blue salt is a must-have in any serious gourmet’s kitchen.
Persian Blue is a beautiful salt that enhances any dish. Delicious with foie gras, truffles, seafood and meat dishes.
Country of origin: Turkey
500 g
Ingredients: 100% rock salt, no additives
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Korduma Kippuvad Küsimused
Kuidas PERSIAN BLUE fine No. 22 pack kasutada?
PERSIAN BLUE fine No. 22 pack on gurmeeklassi sool. Kasutage seda toidu maitsestamiseks keetmisel, küpsetamisel või viimistlusena valmis toidu peal. Igal gourmet-soolal on oma unikaalne maitse ja tekstuur. Pakendi suurus: 500 g.
Mis vahe on gurmeesoolal ja tavasoola vahel?
Gurmeesoolad erinevad tavasoolast mineraalide sisalduse, tekstuuri, päritolu ja maitse poolest. Tavaline lauasool on raffineeritud ja sisaldab peamiselt naatriumkloriidi. Gurmeesoolad on naturaalsed, sisaldavad mikroelemente ja igaühel on oma iseloom.
Kui kaua gurmeesool säilib?
Sool on looduslik säilitusaine ja säilib hermeetilises anumas praktiliselt piiramatult. Hoidke kuivas kohas, eemal niiskusest ja tugevatest lõhnadest. Maitsestatud soolad (nt ürdisoolad) säilivad parimal kujul kuni 2 aastat.
Kui kiiresti tellimus kohale jõuab?
Tellimused saadetakse tavaliselt 1–2 tööpäeva jooksul. Eesti-sisene tarne võtab üldjuhul 2–3 tööpäeva. Tallinna poes (Kentmanni 19) on võimalik ka kohapealne kättesaamine.
VAATA KA NEID TOOTEID
PERSIAN BLUE coarse – This blue salt is one of the rarest salts known to humankind. It has an intense salty flavour, yet a delicate aftertaste. Persian Blue salt is a must-have in any serious gourmet’s kitchen. Persian Blue is a beautiful salt that enhances any dish. Delicious with foie gras, truffles, seafood and meat dishes. Country of origin: Turkey
500 g
Ingredients: 100% rock salt, no additives
17.99€ Add to cart
Sun salt from the highlands of the Peruvian Andes – creamy-pink clusters of gentle, springy and crisp crystals.
17.90€ Add to cart
Flor de Sal, often referred to as ‘caviar of salts’, is harvested by hand in the Algarve, Portugal. Chefs around the world consider it the finest garnishing salt available – simply sprinkle a little over your food before eating.
7.99€ Add to cart
African Pearl Salt – “Once on the tongue, forever in the memory”. This unique South African sea salt is a revelation with its distinctly recognisable mineral flavour and rounded aroma. When tasted, the crystals prickle the tongue slightly before dissolving, leaving a flavour on the tongue that is almost as sweet as it is salty – a mystical and marvellous sensation. It is a key ingredient used by our most discerning and renowned chefs, who sprinkle it over a dish at the very last minute before serving, so that diners can enjoy the gentle crunch of the crystals, followed by their melt-in-the-mouth texture. Country of origin: South Africa 500 g Ingredients: 100% sea salt, no additives
17.90€ Add to cart
YELLOW LEMON salt flakes These bright yellow pyramid-shaped salt flakes come from India. Lemon extract gives them their distinctive colour and flavour. A memorable and...
17.90€ Add to cart
ROSEMARY CRYSTAL salt flakes These rosemary-flavoured salt flakes are excellent on freshly barbecued meat, adding a delicate rosemary aroma and giving the meat a lovely,...
17.90€ Add to cart
The perfect salt for salads and seafood, especially pan-fried trout, and incredibly good with sliced ripe tomatoes.
7.99€ Add to cart
Mined from the depths of the North American mountains. Sweet Salt is rich in minerals and contains naturally occurring iodine. A favourite among American chefs, it has a wide range of uses in the kitchen, as it brings out a variety of flavours without overpowering them. Delicious on sandwiches, in soups, sauces, and with meat and fish. Sweet Salt is an excellent all-purpose table salt, but also a good salt for seasoning. Country of origin: USA
500 g
Ingredients: 100% rock salt, no additives
17.90€ Add to cart
A flavourful salt mined directly from the Himalayan mountains. Crystal Pink is delicious and particularly popular for seasoning most dishes, whilst also making an attractive table salt. It is arguably one of the oldest food sources still available today! Ideal for seasoning meat and fish, as well as vegetables. No additives or separating agents; unrefined and unbleached. Completely natural! These pure salt crystals are a gourmet-grade product and represent the highest quality Himalayan salt available. Country of origin: Pakistan
500 g
Ingredients: 100% rock salt, free from additives
12.90€ Add to cart
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