{"id":29251,"date":"2015-12-10T22:56:13","date_gmt":"2015-12-10T20:56:13","guid":{"rendered":"https:\/\/gurmeesool.ee\/toode\/sweet-salt-fine\/"},"modified":"2026-08-14T10:38:29","modified_gmt":"2026-08-14T08:38:29","slug":"sweet-salt-fine-no-26","status":"publish","type":"product","link":"https:\/\/gurmeesool.ee\/en\/toode\/sweet-salt-fine-no-26\/","title":{"rendered":"SWEET SALT fine no. 26"},"content":{"rendered":"<h2><\/h2>\n<h2><strong>What is sweet salt? Is it really sweet, like sugar?<\/strong><\/h2>\n<p><span style=\"font-weight: 400\">Sweet salt is rock salt produced in North America, which makes an excellent table salt for everyday use in the kitchen. Thanks to its rich mineral content, including iron, iodine and magnesium, it is not only delicious but also beneficial to your health. It is truly one of the purest salts available, which is precisely why it is also suitable for vegetarians and vegans. Sweet salt has a lovely pinkish colour due to its high mineral content.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Iodine is an essential mineral for the human body, but the body cannot produce it itself and must therefore obtain it from food. Iodine plays a vital role in the body by ensuring thyroid function and cognitive performance. Thanks to its benefits for brain function, it also helps us sleep better.<\/span><\/p>\n<p><span style=\"font-weight: 400\">In addition<\/span>, <span style=\"font-weight: 400\">Sweet Salt has a high iron content, which is vital for good health. Iron is essential for the production of red blood cells, which in turn carry oxygen throughout the body. Iron deficiency means there aren\u2019t enough red blood cells in the body, which often leads to tiredness and dizziness.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Sweet salt definitely has a hint of sweetness! This salt adds a pleasant, subtle sweetness to everyday dishes, but don\u2019t worry \u2013 it doesn\u2019t taste like sugar.\u00a0<\/p>\n<p><\/span><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-27002\" src=\"https:\/\/gurmeesool.ee\/wp-content\/uploads\/2015\/12\/26_sweetsalt_emotsioon-267x400.jpg\" alt=\"\" width=\"267\" height=\"400\" srcset=\"https:\/\/gurmeesool.ee\/wp-content\/uploads\/2015\/12\/26_sweetsalt_emotsioon-267x400.jpg 267w, https:\/\/gurmeesool.ee\/wp-content\/uploads\/2015\/12\/26_sweetsalt_emotsioon-320x480.jpg 320w, https:\/\/gurmeesool.ee\/wp-content\/uploads\/2015\/12\/26_sweetsalt_emotsioon-768x1152.jpg 768w, https:\/\/gurmeesool.ee\/wp-content\/uploads\/2015\/12\/26_sweetsalt_emotsioon-1024x1536.jpg 1024w, https:\/\/gurmeesool.ee\/wp-content\/uploads\/2015\/12\/26_sweetsalt_emotsioon-1365x2048.jpg 1365w, https:\/\/gurmeesool.ee\/wp-content\/uploads\/2015\/12\/26_sweetsalt_emotsioon-800x1200.jpg 800w, https:\/\/gurmeesool.ee\/wp-content\/uploads\/2015\/12\/26_sweetsalt_emotsioon-scaled.jpg 1707w\" sizes=\"auto, (max-width: 267px) 100vw, 267px\" \/><span style=\"font-weight: 400\"><\/p>\n<p>\u00a0<br \/>\n<\/span><\/p>\n<h2><strong>How is sweet salt used?<\/strong><\/h2>\n<p><span style=\"font-weight: 400\">Sweet salt is a favourite among American chefs, as it enhances flavours without making them too overpowering or strong in dishes. What\u2019s more, as mentioned earlier, its flavour and health benefits make it the perfect table salt for everyday use.<\/span><\/p>\n<p><span style=\"font-weight: 400\">In our opinion, sweet salt works particularly well in pasta dishes, salads, soups or on fresh vegetables and sandwiches.\u00a0<\/p>\n<p>Thanks to its delicate sweet aftertaste, it\u2019s also ideal for seasoning sauces.<\/span><\/p>\n<p>\u00a0<\/p>\n<h2><strong>A lovely recipe to try with Sweet Salt: Strawberry Gazpacho<\/strong><\/h2>\n<p><span style=\"font-weight: 400\">A really tasty and refreshing recipe, perfect for garden parties and barbecue evenings. It\u2019s something completely different from your everyday meals, so it\u2019s well worth a try.<br \/>\n<\/span><\/p>\n<p><span style=\"font-weight: 400\"><strong>You\u2019ll need<\/strong> (this quantity serves about four people):<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\">350 grams of strawberries<\/li>\n<li style=\"font-weight: 400\">500 grams of ripe tomatoes<\/li>\n<li style=\"font-weight: 400\">1 small green pepper<\/li>\n<li style=\"font-weight: 400\">A little onion (to taste)<\/li>\n<li style=\"font-weight: 400\">A piece of bread soaked in water<\/li>\n<li style=\"font-weight: 400\">Sweet Salt (to taste)<\/li>\n<li style=\"font-weight: 400\">A dash of vinegar<\/li>\n<li style=\"font-weight: 400\">20 ml olive oil<\/li>\n<\/ul>\n<p>\u00a0<\/p>\n<p><strong>Method:<br \/>\n<\/strong><br \/>\n1. Before washing the strawberries and peppers, cut the peppers in half to remove the seeds.<\/p>\n<p>2. Peel the tomatoes, cut them in half, remove the seeds and chop them into small pieces. Cut off the stalks from the tomatoes as well.<\/p>\n<p>3. Then blend the strawberries, tomatoes, onion, soaked bread, salt and vinegar until smooth. You can add a little water if the gazpacho seems too thick.<\/p>\n<p>4. Now add the oil and mix through once more. If necessary, add a little more salt and vinegar.<\/p>\n<p>5. Pour the gazpacho mixture into glasses and place in the fridge to chill for at least an hour.<\/p>\n<p><strong>Things to bear in mind!<\/strong><\/p>\n<p>Firstly, only add the oil right at the end, because if you blend it with the other ingredients at the start, the blender often tends to heat the oil up, which gives the whole gazpacho an unpleasant bitter taste. So add the oil at the end!<\/p>\n<p><span style=\"font-weight: 400\">Secondly, strawberries are quite tart on their own, so be careful when adding vinegar. Otherwise, the gazpacho will become very sour and won\u2019t taste as good.<br \/>\n<\/span><br \/>\nEnjoy! \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"<p><span style=\"font-weight: 400\">Sweet Salt is mined from deep within the mountains of North America. This sweet salt is rich in minerals and contains naturally occurring iodine.<\/span><\/p>\n<p><span style=\"font-weight: 400\">A favourite among American chefs, it has a wide range of uses in the kitchen as it brings out a variety of flavours without overpowering them.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Delicious on sandwiches, in soups, sauces, and with meat and fish. Sweet Salt is an excellent all-purpose table salt, but also a great salt for seasoning.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Ingredients: 100% rock salt, no<\/span> <span style=\"font-weight: 400\">additives<\/span><\/p>\n<p><span style=\"font-weight: 400\">Country of origin: USA<\/span><\/p>\n<p><span style=\"font-weight: 400\">100g jar<\/span><\/p>\n","protected":false},"featured_media":20379,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[200,122],"product_tag":[],"class_list":{"0":"post-29251","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-peeneteralised-soolad","7":"product_cat-gourmet-salts","9":"first","10":"instock","11":"taxable","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v19.2 (Yoast SEO v27.8) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>SWEET SALT fine no. 26 | SaltsUp soolapood<\/title>\n<meta name=\"description\" content=\"aevandatud P\u00f5hja-Ameerika m\u00e4gede s\u00fcgavustest. 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